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Shimane Sake 🍶. It's clear, dry, and free of any unpleasant taste, perfect for nabe (hot pot) 😙. Brewing year: 2022 Rice: Sakonishiki produced in Okuizumo     Gohyakumangoku produced in Okuidumo Rice polishing ratio: 60 Yeast used: No additive Alcohol percentage: 14.2 Sake meter: Undisclosed Acidity: Not disclosed Amino acidity: undisclosed
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