KoeigikuAnastasia Orange
Takatsugu
We opened a bottle of "Anastasia Orange" from Koei Chrysanthemum, which we encountered on a short trip to the city.
The soft sweetness spreads gently, followed by a pleasant acidity. The alcohol content is kept at a low 12%, and it seems to go well with both before and after a meal.
This is a bottle that shows the broadness of "Koei Kiku". Delicious: ‼️
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