Hakkaisan八海山 唎酒 No.591 Hakkaisan Rishu #591
Chrisbrz
Hakkaisan Rishu #591
Hakkaisan Rishu #591
Rice: 60% Yamadanishiki from Kuchiyoshikawa, Hyogo, 40% Miyama Nishiki from Nagano-ken
Rice: 60% Yamadanishiki from Hyogo-ken, 40% Miyama Nishiki from Nagano-ken
Alcohol 16.5% Alcohol
Soft mouthfeel, fruity but not sweet . Smooth and elegant this is a great Sake to drink after dinner.
Of course, we drank it with dinner too!
The mouthfeel is fruity and grapefruity, but it also has an indigenous flavor that is very consistent.
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