まつちよ
Ten Asahi Koji 39.
As the name suggests, it is a sake with 39% koji 🍶.
The first aroma is sweet with a hint of acidity.
In the mouth, it has a rich sweetness with a hint of sourness.
It is a sweet and sour type of sake that is often found in sake with a high percentage of koji, but it has a core strength that is typical of the Ten Asahi Sake (maybe because it is an R5BY?). It was a very strong sake.
It was delicious 🍶✨️
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