やす☆Bojimaya超辛口純米原酒生酒無濾過おりがらみTokoro ShuzoGifu4/10/2022, 7:38:38 AM4/9/2022月波19やす☆The crispness that is typical of a sake with a sake strength of +10 coexists with the graininess that is typical of a garami. There is bitterness at the end.Japanese>English
