Jp_drunker
Texture: Slightly sticky
Sweet taste
Slightly effervescent
Excellent balance
Not too sweet
Elegant
Green apple-like
Peachy taste.
Slightly acidic
The aftertaste is pleasant through the nose.
Best with light sea bream, puffer fish, and flatfish.
It also enhances handmade buckwheat noodles after salted buckwheat noodles.
Also available in a wine glass
Fresh
The balance of flamboyance ranks above
You've got the good part down.
A great sake with the freshness of the toji
Japanese>English