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Zarusohorai特別純米原酒生酒無濾過
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家飲み部
30
gon78
1929 2025/7 Zanso Horai Shirokushiki Tokubetsu Junmai Unrefined unpasteurized sake made directly at the brewery Made with 60% Nagano Miyamanishiki Acidity 3.1 16° 25/7 A Aikawa-cho, Kanagawa Oyataka Shuzo 1800 3630 It's been a long time since I've had a Shirokuchiki. When I drank it for the first time, I had a vivid impression of its strong acidity and its firm taste that was not defeated by the acidity, but after tasting it for the first time in a while, I found it to be lighter than before. The alcohol content is now 16%, and although there seems to be a slight difference, I wonder if this difference is significant.
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