SAMURAIZ
Sake Chronicles of the Association Event.
This is "Hatsu Shibori" in a 300ml unified bottle.
We start with Tengu Mai.
The rice used for this sake is 100% Hyakumangoku No Shiro, and it has a refreshing taste. The acidity is a bit strong, but as we sipped it with some cod roe as a side dish, the ginjo aroma and the sweetness and umami of the rice spread in the mouth in a good way, and the acidity finishes it off nicely.
It is the kind of sake that one would drink too much of with a side dish, but unfortunately, it is a drinkable size, so we had to finish it at 300ml.
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