MutsuhassenURARAラベル 特別純米 火入れ
loopy
Here is a chart diagram for my own drinking comparison. I am sure some of you will point out that this is not true! I am sure some of you will point this out to me. I would appreciate it if you could tell me.
(My impression after drinking it)
It looks a little yellowish. The top aroma is a fruity scent of lychee. In the mouth, it tastes sweet and sour with absolutely no chirpiness on the tongue. The sweetness remains firmly in the aftertaste. The sweetness increases as it reaches room temperature.
Producer: Hachinohe Shuzo (Hachinohe City, Aomori Prefecture)
Rice used: Hanabukiyuki
Rice polishing ratio: 60
Enzyme: Undisclosed
Alcohol content: 14
Sake meter: +2.0
Acidity: 1.4
Amino acidity: Not disclosed
Volume: 720ml
Price: 1,980 yen (tax included)
Japanese>English