しんしんSY
New menu item starting tonight: Spare ribs in sweet and spicy sauce.
We selected two kinds of sake to go with it!
One of our junior staff members who attended the event said, "Kaiun" is a very nice name for sake!
Nigori (Nama Sake Nigori)
Not as pichiswa as Nikomaru Queen!
A little dry!
Goes well with meat!
I had this sake last year in Yamagata!
I also remembered that I had another spec of Kaiun at the time of Kiri number 2000!
Only 1.5 months left in this year!
I drank this sake with a wish that my luck will open up further 🍶.
Knowledge
Ingredients : Rice (domestic), Rice Koji (domestic)
□Rice ：100% Yamadanishiki
□Polishing ratio：55
ALC degree：17
□Nama or Hiire：Nama Sake
Japanese>English