ペンギンブルー
Tenzan Jizake Junmai Genshu
Forgot to mention this about two weeks ago.
Well, I have been drinking a lot of Tenzan this year.
At room temperature.
Smooth mouthfeel.
Mildly mature flavor in the mouth.
Soft, moist and sweet.
Full-bodied rice swells up.
After the alcohol is slowly hot,
After the hot alcohol, it goes away leaving behind the sourness, umami, and a little bitterness that you would find in mirin (sweet sake).
It has a strong umami taste.
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