adako
When I find them, I buy them before I think about it.
It has become such a brand name.
Kangiku.
Yamadanishiki and Omachi.
Well, what do you think?
Open the bottle!
Nuh! Nuh-uh!
What is it? This aroma!
Citrusy!
Is this the aroma of sake?
It smells gassy, like unfiltered raw sake.
But it is moderate.
The sweetness spreads in the mouth, and the lingering aftertaste is a bitter Oumachi-like flavor.
Sweet but refreshing.
Easy to drink.
It's good. This is good.
But the aroma is the best.
You can smell it all the time!
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