マサ
First sip, something strange in the aftertaste?
Aroma of yeast?
On the second day, the strange feeling
It has gone away a little?
If you chill it too long, the
the taste is not so good.
but when I let it get closer to room temperature
I could taste the flavor when I let it get close to room temperature.
There was an aftertaste of rice.
This aftertaste
I personally did not like it 😅.
I personally did not like it😅
Japanese>English