Milan Hauser
Rice Gohyankumangoku, polishing rate 65%, sake meter value +4, acidity 1.6, yeast 701, alcohol content 15-16%
This is so good! I love it. It smells like grandmother's rice porridge and yogurt. The sake is rich and quite dry. It starts with sharp acidity, then dark earthiness and tingling in your throat and on your tongue remains.
This sake honors Symboli Rudolf, a famous horse who was a champion 7 times. I read that the 701 foamless yeast was developed with the help of this brewery. Cool.