musigny2007
A favorite cold chrysanthemum. Matsuo boasts that it is made only with rice grown in Chiba Prefecture and sold only in Chiba Prefecture. The sake is named after Matsuo, Yamatake City, where the brewery is located, and is said to be made to go well with locally grown food. It is ordered from Yajima Sake Shop in Funabashi. It is unfortunate that the number of sake stores in Tokyo that carry Kangiku seems to be decreasing these days. Today's entrée was not from Chiba Prefecture, but sashimi and sardines from Shizuoka were served together with tempura.
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