酔生夢死
🟥Kakuchi Ueda
Asahikawa business trip, Risshun Otokoyama
Alcohol percentage 13
Rice used: Bizen Asahi from Okayama Prefecture
Polishing ratio 75
Based on junmai sake with 75% polished rice,
Three types of junmai sake are blended in the exquisite ratio of 1:3:0.7.
The blend is made by blending three types of junmai sake in the exquisite ratio of 1:3:0.7 and adjusting the addition of water.
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