のぎー
I think this is the first time I've ever had such a shwash, and the surface of the glass fills with bubbles.
It's still carbonated.
The mildly sweet and pleasant taste.
It's the kind of enjoyment that only freshly opened sake can provide.
After a few days, the bubbles settle down and the rich sweetness and gorgeous aroma stand out.
A beautifully arranged sake, just like a Western-style sake.
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