塩むすび
Here is the first opening of the New Year, Kido's Daiginjo-shu😊.
It's polished to 35%, so it's as refreshing and cool as water. My husband likes this kind of sake, so I'm glad it's right up his alley 😆.
I didn't really notice the aroma until I drank it, but once I put it in my mouth, the aroma and flavor spread out.
We had it with osechi.
Japanese>English