熊谷 朋之
Hello! 😄
Before the workshop starts, I will upload the issues I have accumulated.
I was taken to this restaurant in Ueno about 2 months ago.
There seem to be quite a lot of eel restaurants, but this one seems to be small and yet high-level.
Iriya #Agaki
I had ordered an eel course, so I looked at the sake menu.
Huh?
Takachiyo?
Oh, the Takachiyo!
For the first time, I clicked on the tag "You can't go wrong with hiragana takachiyo" (laugh).
I took a bite right away!
Wow, rich and deliciously sweet! 👍
Indeed, this is delicious!
I wonder if it's a bit more dense than the others, since it tastes a bit like it's about to run out of leftovers.
I ordered the eggplant Hoganji Dutch stew separately and it came first, so I combined it with the eggplant! Delicious 😄
I ordered 5 more brands and they all matched the flavors of the course! 👍
Japanese>English