あきひろ
Although it was produced last November, it still has the shwashiness of a fresh sake (when the bottle is opened, it has a "jwah" feeling).
Fruity aroma like pear and sweet taste.
The impression is that it is mellower and a little heavier than the same "Abe" Takananishiki that we drank the other day.
In any case, it was very tasty, and although it is only two brands, it is one that has solidified the high reputation of "Abe". It is a bug in the sake market that such a sake can be had for around 2,000 yen.
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