ことり
Precious sake was chosen. Slightly thickened, with a light aged aroma reminiscent of dried fruit.
It is a rich sweet and sour dessert sake, like a milder version of fumotowikimoto.
Lunch is a set meal of crispy coarse-ground soba noodles.
with daily main dish + 2 side dishes.
Lucky if it is meat-based 🤩.
Ingredients: rice, rice malt, sake
Rice: Gohyakumangoku produced in Fukui Prefecture
Rice polishing ratio: 55
Alcohol Content: 12
Sake degree: -35
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