Daishinshu純米大吟醸 翁下原 金紋錦2023
ありすま
Aiming for the ultimate food sake.
Rice：100% Kinmon-Nishiki contract-grown rice produced in Nagano Prefecture
Rice polishing ratio
Sake degree
Acidity
Sake alcohol content: -16%.
Pair it with lobster sashimi, grilled dishes, oden, etc. All of them go well together.
Purchased at a liquor store where I went out, it goes well with various dishes. It has a great presence even though it does not have a strong aroma or flavor. I would like to buy this sake again next year.
My own standard
Thank you very much for your kindness.
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