yanchin
It's a good taste that takes a lot of work.
#Yamahai Special Junmai
#Okura Honke
#Sake from Nara
#Okura direct pumping
#unfiltered unpasteurized sake
#Bizen Omachi
#My favorite drinking cup.
#Polishing ratio 70
#17% alcohol by volume
#Focus on Cospa
#Stored at 0°C
#Every day I'm thankful
#Every day I'm thankful
#Thanks to you.
#I've been happy all day.
#thank you
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