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Kokuryu石田屋純米大吟醸
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21
紗々酒
Art Bar Conflict in Toride City, Ibaraki Prefecture. art space /bar conflictable cube This is a local bar that deals in rare alcoholic beverages, and it was rumored that a limited edition of the drink had just arrived. It has a crisp spiciness and a refreshing aftertaste. I was expecting it to have a strong rice aroma because it was a Junmai Daiginjo, but the sharpness of the aroma and acidity made it seem like it was going to go away quickly. I remember being more surprised by the sharpness than the aroma. One cup was very expensive.... I learned a lot from it, though I won't repeat it because I prefer sweet. I still can't get a sense of the high quality of the dry taste. I thought it would go well with richly flavored, oily, and salty dishes. Details kokuryu shuzo co. Address:Eiheiji Town, Yoshida-gun, Fukui Prefecture Junmai Daiginjo Kuroryu Ishidaya Ingredients: Rice, rice malt (all domestic) Rice: Polishing ratio: 35% (produced in Tojo, Hyogo Prefecture) Alcohol content: 16 degrees Rice polishing ratio: 35 Sake content: +3.0 Acidity: Unknown Brewing Water: Subterranean water from the Kuzuryu River (soft water) How to drink: 5 to 10°C Excerpt from the website
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