bap
Memories of a trip to Kamaishi, the second house, Part 2
Next is NEWBORN Aizan in Akabu!
Freshly opened and slightly sparkling!
Gorgeous and juicy, reminiscent of green apples!
Not so sweet due to the carbonation.
A little bit of Yamadanishiki left over was also served!
This one is as balanced as you'd expect!
I was curious about the "fried "padron" on the menu!
The owner told us that they grow them in Tono, somewhere between green peppers and green peppers!
I see... It tastes just like that!
Good for a snack!
It's good to have a hit once in a while!
The first one we went to was Onikan, which also had an autograph of Izuru Yoshida!
I heard he stopped by there when he was filming "Japan's 100 Low Mountains", not "Bar Nomadaki".
The owner said he was a man who ate and drank a lot.
I'm glad it's just as it was on TV
In Kamaishi, we only drank sake and did not do much sightseeing, but that's part of the fun!
Japanese>English