ちの
For a wine that claims to be junmai dry, the first sip is gorgeous. However, it soon becomes more acidic and refreshing, which explains why it is called dry.
The sweetness of the mouthfeel goes well with strong flavors, making it a good match for chicken sashimi and its sauce.
Oy! But what the heck, it's dry, so it goes well with salmon sushi too!
The sake itself is delicious, so it seems to taste good no matter what it is paired with.
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