NASUMAN404
The second bottle of Takeba Noto brewed Junmai-shu in Akabu Shuzo. I thought I'd wait a little while before opening the bottle, but it was putting pressure on the fridge, so I opened it. It is made from 100% Yumemizuho grown in Noto, 60% polished rice, 15% alcohol.
The field where I grew potatoes🥔 last year and leeks this year in my vegetable garden. I forgot to harvest the potatoes and left them to sprout and I was able to harvest small potatoes 😆.
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ポンちゃん
Hi NASUMAN404 🐦.
Are you a 🥔one grower 😳‼️ that's quite a crop too 😆 I bet you have good care and soil from last year 😊👍
Japanese>English
NASUMAN404
Hi Pon-chan 🤚.
I'm sure everyone around me is doing it right, but I'm kind of neglectful 💦...but the leeks are doing the trick, right? I'm glad you don't have any bugs eating them 🥔😊.
Japanese>English