カチカチ山
Banquet at a friend's house 🍶.
We started with "Daishichi Snow Shibori" which was purchased at the event.
When I tasted it, I had an image of a dry sake with a strong flavor, but maybe because it had been a little while, the overall flavor was mellow, with just the right amount of acidity and umami, and it felt fresh and easy to drink as it passed down my throat.
It also had a nice slight effervescence feeling. ⭕️
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