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SakenowaRecord your sake experiences and discover your favorites
北勇純米
alt 1alt 2
御用寿し
18
tai
Kitayuu Jun Junmai Sake Ingredient rice Aomori Prefecture Masugura Polishing ratio 60 Yeast used: Association No. 701 Alcohol percentage 15.4 Sake degree +4.5 With fried prawns at Goyo Sushi in Futago-Shinchi. Aomori-style cleanness. It has a crisp feeling compared to Tasake.
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