BacchusNY
Tonight's accompaniment is a bottle of this one. It is an all-Iwate sake. When the bottle is opened, it has a gorgeous ginjo aroma. In the mouth, it has an elegant sweetness and a crispness that flows smoothly. Delicious! The cabbage and mushroom stir-fry was served with the sweetness and bitterness of the cabbage, elevating the sake to an even more elegant level. I wonder if the vinegar-infused boiled komatsuna vegetables will bring out the bitterness of sake. The savory flavor of the grilled chicken sweetens the sake and goes well with it!
The savory flavor of the grilled chicken sweetens the sake and goes well with it! Potato salad style with okara is also good with sake. The abalone sashimi with soy sauce and liver is a gift from a friend. It's so good! It was a wonderful sake!
Japanese>English