じゅんさん
It's freshly squeezed. It must be juicy and delicious.
Yes, it is. I'm sorry. I don't remember.
Sake strength -1.0
Degree of alcohol content 16%.
Acidity 1.5
Rice polishing ratio 65
Amino acidity 1.0
Rice: Hiroshima Prefecture rice
Yeast: Association No. 10 yeast
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