腐れ外道
The "back" is a man's romance.
Jacket value ... 6/10
The reverse side of the label is a little too much, but the inversion of the typeface is a loss.
Ki ... 16/20
The nose is fresh, with a hint of jasmine, but it's also fresh! It is light, not like its name.
Seiyo... 20/20
Viscosity and texture are good, glucose is gradually rising, very tasty ‼︎, and the fact that the aroma and taste are not strange is also great!
Turning... 18/20
The sublimation smell (fragrant ginjo smell with Alc) and sweetness are in full bloom‼︎ even if it is not a fruity explosion, the aroma and flavor are both excellent.
Yui... 17/20
The koji sense is persistent until the end.
Cospa ... 6/10
I would buy it again, but I would like to try others at this price....
The yeast used (Shimane University's HA11) is not so mysterious, but it has enough elements to make a good sake.
It is unfortunate that each assertion drops off sharply as the temperature rises, and the dryness increases sharply.
Anyway, the name does not match the taste.
83 points
Japanese>English
腐れ外道
It's in season right after taking it out of the fridge, and unfortunately it gets -10 points when the temperature rises.
Also, since this yeast is so weird, wouldn't it be better to enhance this one-of-a-kind smell of rising yeast to increase the reaper factor?
Japanese>English