じゅんさん
Today, we tasted three new sei in between.
This is Flax Cat Spark, a spin-off of Flax Cat.
This sake has a very pleasant effervescence and acidity.
Rather, it is a sparkling wine.
Ingredients: Rice (from Akita Prefecture), Rice malted rice (from Akita Prefecture)
Rice Polishing Ratio : Koji Rice 55%, Kake Rice 60
Rice used: 100% Akita Sake Komachi (produced in Akita Prefecture)
Yeast used: Kyokai No.6
Alcohol percentage：12
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