Milan Hauser
Type: junmai, rice: Yamada Nishiki from Hyogo, rice polishing rate: 70%, alc.: 15-16%
This product was recommended by The Society for Nada Sake Research and comes as limited edition.
There is no color, it looks clear as water. Aroma is rice and ripe bananas. Sake has medium body. Flavor is dry with a hint of sweetness, strong umami of rice and crisp finish.
I like it at room temperature. It's a lovely drink.