たくぼん
Slightly ripe melon on the nose.
Moderate sweetness and alcohol.
The mouthfeel is smooth.
Quite an excellent standard sake.
Delicious 🍶.
Provenance: Eiheiji-machi, Fukui Prefecture
Structure: Normal sake
Rice: Japanese rice suitable for sake brewing
Rice polishing ratio: 65
Yeast used: Yeast preserved in the brewery
Sake meter degree: +3.5
Acidity: 1.0
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