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SakenowaRecord your sake experiences and discover your favorites
Hakkaisan特別純米原酒特別純米原酒生詰酒
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15
K1wader
We had a special summer-only junmai sake served with tofu mozzarella and sea bream carpaccio. It has a summery, refreshing taste, a full and elegant umami, and a dry aftertaste. The sweetness of the rice seems to have increased over time.
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