酒豪
At the tavern.
Then we will have Red.
The aroma is a bit more subdued than the white.
It has a fresh and crisp gasiness and a sweetness that is typical of Kangiku.
The taste is fresh and crisp, with a sweetness that is typical of chrysanthemum.
The taste has a minerality and bitterness.
Both are delicious! 😄😄
☆4
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