デビル
Location Shiso City, Hyogo Prefecture
Rice type Yamadanishiki produced in Yoshikawa, Banshu Special A district
Type of sake Junmai Ginjo
Rice polishing 55
Alcohol content 14°.
Yeast Unknown
Sake Degree
Acidity
Rating（scale 0-3)
(Item) Wine glass
(Aroma) +2 Melon, apple,
(Appearance) Crystal
(Taste) Taste
Body 2
Acid 2
Sweetness 2
Umami 1.5
Bitterness 1.5
Aftertaste: Gentle sweetness
Impression Fresh and fruity
Pitchy from the aroma.
The sweetness characteristic of nama-shu and the fruity aroma are a pleasant match. The acidity is also reasonable, so you will not get tired of drinking it.
Repeat Score 2.0
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