X-Beauty18
Aged for 5 years in tanks, this sake is made from 100% Gohyakuman and 55% polished rice.
The unique flavor of Shinkame remains...but the aging process has slightly increased the sweetness.
The outline is mellow and the sharpness is sharp! Sharp and clean taste with a strong lingering aftertaste with potential derived from the rice.
Shinkame's unique sense of impact...it is the best match for slightly sweet foodstuffs.
Japanese>English