オゼミ
2022 0719
☆☆☆☆☆
Koshi (Kinoene)
Limited
O'day
Yamadanishiki produced in Hyogo Prefecture
SAKASAI
Junmai Ginjo
Unfiltered raw sake
Straight pumping
Rice polishing ratio 55
Alcohol 17%.
Iinuma Honke
Sakasai-cho, Chiba Prefecture
Kyomachiya
The 10th Sake Club
Japanese>English