じゅんさん
Chiba's sake is often fruity or light and easy to drink. They go well with a glass of wine.
The same is true of Koshi. This one is light, smooth, and a bit dry. It was nice to be able to drink something light and refreshing at a party where everyone was drinking a lot of mellow sake.
Alcohol content: 15%.
Rice: Gohyakumangoku (produced in Shakai Town and Yachimachi City)
Rice polishing ratio: 65
Sake meter rating: +0.1
Acidity: 1.7
Amino acidity: 1.7
Gyakumu Shibuya
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