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Sanzo is a new brand of Hananaka Shuzo from 2022, and it is quite popular these days. This one is made from rice grown in the brewery's watershed, and is made with traditional sake brewing methods.
The bottle I had was opened a little while ago, so I didn't notice much carbonation. The taste has a melon-like aroma with a vinegar-like sourness. It is quite distinctive.
Surprisingly, it is easy to drink. It might go well with Chinese food such as sweet-and-sour pork.
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