＠水橋
Shinshu Kamerei Junmai Ginjo Yamae Nishiki Unfiltered Nama-shu 720ml
Rice used: 100% Yamae-Nishiki from Nagano Prefecture
Rice polishing ratio 55
Alcohol 15% 25.01% Manufactured
Shinshu Kamerei has been on the top of the list of recommendations for a while now, so we opened a bottle.
It is a set of a certain store. It was probably kept in the refrigerator at an icy temperature. I was worried about the aroma of the six-month-old nama-shu, but there was no problem at all. Fresh and fruity, it's still going strong.
Full of bliss? It is 🥰.
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