Crazytaka
#Kuroryu
My first soju after getting into sake.
Hmmm, I haven't had sake for a long time because I didn't like the aftertaste, like this cemedine.
It was a gift from a friend, and I'm sorry, I'm going to use it in a delicious cooking sake.
I heard that soe-aru is the toji's specialty, so I had high hopes for it, but I didn't like it.
I hope to find a good soe-aru someday.
Recommendation
☆☆☆☆☆
Japanese>English