ariccy
This month's hanpukai sake
Junmai Daiginjo made with our own paddy rice
Slightly floral with a bit of alcoholic sweetness and a fruity apple-like aroma
The taste is sweet and fresh, like a ripe apple.
It is like biting into an apple.
The taste is clear and almost free of any cloying flavors.
The acidity is relatively low, and it is a mellow umakuchi type, sweet but with a deep flavor that makes it very drinkable.
A delicious sake of very high quality.
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