BacchusNY
Tonight's accompaniment is a bottle of this one. It is a matured Yamahai sake. When the bottle is opened, it has a robust sake aroma. It is organic. When you put it in your mouth, it is like an old sake. It has a strong acidity. There is no sweetness. When paired with a garland chrysanthemum salad, which has a strong acidity, the delicious taste of the rice stands out and the sourness of the sake mellows out, making it easier to drink. Beef stew brings out the weak bitterness, which is also a possibility. The main dish was delivery sushi. This brings out the sweetness of the sake. This is good! I don't like it just the way it is, but the accompaniments change it!
Japanese>English