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BijofuCEL-24純米吟醸
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家飲み部
73
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A stylish look that doesn't look like the usual Bijou This sake is made with CEL24 yeast, which is famous for Kameizumi in Kochi. The aroma is quite fruity and reminiscent of Hanaup. It tastes like canned pineapple, with a sweetness and a pleasant sourness. It is easy to drink and many people will like it. I think it's also good as a food sake😊.
Japanese>English