ぽわんぽわん
Buy in bulk at "Sakaeya" in Bessho Onsen (3)
I saw "Tsuki Yoshino" for the first time. After much agonizing and worrying among the several available, I chose my favorite Miyamanishiki.
It is not sweet or heavy, but has a gentle balance that makes you feel as if you have taken a step back. It is tender or modest, and goes well with ryokan cuisine in Bessho Onsen, where there is no sea. ❗️
Tonight I paired it with a home Chinese dish published by a Japanese expatriate who has recently become a favorite of mine. It also goes well with lightly prepared dishes centered on saltiness and rape seed oil. ‼️
Sakaeya had several varieties lined up, but ah, I'd love to compare each sake rice. I'll have to check it out next time I'm in Nagano. Thank you for the food 😋.
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