ヒラッチョ
Honjozo Nama-Shu from Koshu Umebayashi, 300ml bottle.
Clear and smooth.
I imagine that small bottles like this one are often supplied to local restaurants because they have no peculiarities and are clean and crisp, although they do not have a special character.
It is a very useful sake for restaurants, and if you have a bottle of this, it is easy to match it with meals.
Salmon baked with foil
Chijimi style with yam and chives
broccoli and tomato
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