ゆき
I've had it before and it was delicious, so I bought it again.
The aroma and taste opened up more on the second day than the first, and it was more like wine.
I was surprised at how nice and easy to read the website was.
Ingredients: Iwate rice
Rice polishing ratio: 60%.
Sake content: +2
Acidity: 1.4
Yeast: F2
Alcohol content: 16
Sake category: Ginjo-shu
Japanese>English